Laboratory Service Division
In addition, our homogeneous compound fertilizer formulation for spring application solves the problem of different particle sizes in a fertilizer mix, replacing it a better solution; a single particle infused with our customized analysis of N, P, K, and S. Macronutrients are chelated with our binding agent, which can help improve absorption under the right conditions. The results include:
Benefits of Soil / Tissue Test Results
We provide a paramount soil testing platform that includes the identification and quantification of pathogens for various crop/plant diseases such as (Ascochyta blight, Black leg, Clubroot, Chocolate spot, Fusarium, Sclerotinia stem rot, Root rot, Verticillium stripe, White rust, White leaf spot, Grey stem, etc.).
Detection of pathogen infections at the early stage will help reduce the severity and impact of the diseases and minimize crop/plant yield loss.
We test soil and plant tissue to determine the pathogen level, provide the assessment of spore distribution and indicate the risk spots in your fields. In addition, we suggest whether to apply any treatment to your crop or implement proactive management strategies to prevent the spread of crop/plant diseases
Pathogen Testing Service
List of Pathogens Tested
|Ascochyta blight||Fungal species of Ascochyta|
|Black leg||Fungal species of Leptosphaeria|
|Clubroot||Fungal species of Plasmodiophora|
|Chocolate spot||Fungal species of Botrytis|
|Fusarium head blight||Fungal species of Fusarium|
|Sclerotinia stem rot (white mould)||Fungal species of Sclerotinia|
|Root rot||Fungal species of Rhizoctonia, Pythium|
|Verticillium stripe||Fungal species of Verticillium|
|White leaf spot and grey stem||Fungal species of Mycosphaerella|
|White rust (stag head)||Fungal species of Albugo|
Seed/Grain Testing Services
Our lab is equipped with a state-of-the-art Near Infrared Spectrometer that provides quick and dependable estimates of the nutritional characteristics and compositions for a wide range of oilseeds and grains, and different types and forms of food products such as flour, and dried and ground samples. The Spectrometer has access to a database that generates more precise and reliable data for each of the nutritional parameters.
The testing service delivers the information you need to meet the nutrient standards set by individual nations, and also includes suggestions from nutritional experts. Our analysis also ensures that the grain you produce or sell is in compliance with Canadian regulations. These tests, and the information provided, give you and potential buyers a complete and accurate evaluation of the market value of your grain.
In addition, our on-farm analysis will help you determine in real-time whether to mix or separate your grain, store it or sell it, or use it for animal feed.